嘉義私廚推薦｜Home Way Hotel：從 101 的星級視野到家鄉土地，翻玩 5 國料理靈魂的感官盛宴。

Chef’s Background：職人底蘊

"He is a guide to cuisine and an explorer of flavors."

Chef Hsu Shu-hao brings the precision of his European cuisine from Taipei 101's "Casual Bird" restaurant back to his homeland. Spanning the culinary landscapes of Europe, America, Japan, Korea, and Southeast Asia, this time he transforms hometown ingredients into delightful surprises, inviting you to a culinary journey of discovery and discovery upon returning to Chiayi.

The Menu：五幕式旬宴

Prologue | Welcome Appetizers to Awaken Your Taste Buds
Taste Exploration | Classic Appetizers with Delicate Layers ✕ Pre-dinner Drinks
Brewing | Creative Soups That Warm the Heart and Touch the Soul
Feast | Popular main dishes bursting with aroma ✕ Side dishes
Epilogue | Warm and Sweet Chef's Homemade Desserts

Experience Details：用餐資訊

• Meal duration: 2-3 hours
• Seating limit: 6 to 12 people
• Meal cost estimate: NT$1,500 ~ NT$3,000 (subject to adjustment based on number of people and ingredients)

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✧ 嘉義私廚推薦：為什麼我們選擇「拾趣」作為料理核心？ / The Art of Play ✧

在眾多 嘉義私廚推薦 的清單中，漫漫回嘉追求的是一種「不按牌理出牌」的精緻。許書豪主廚打破了國界藩籬，將星級廚藝融入家鄉食材。從前菜到甜點，每一道菜都是一個關卡，引領您從視覺、嗅覺到味覺逐步探索。這不只是一場私廚饗宴，更是主廚與食客之間的一場默契遊戲，在餐桌上找回對食物最純粹的驚奇感。

Among the lists of Chiayi private chef recommendations, Slow Way Hotel pursues a refined yet “unpredictable” experience. Chef Xu breaks down borders, infusing star-rated techniques into local ingredients. From appetizers to desserts, each dish is a challenge, leading you through visual, olfactory, and gustatory exploration. This isn’t just a banquet; it’s a game of unspoken understanding between the chef and the diner, rediscovering the pure wonder of food.

【Return to Jialing】
Reservation hotline: 05-222-3366
Official LINE customer service: @808eokmf
Address: No. 175, 177, Minsheng North Road, West District, Chiayi City